Dinner menu
Antipasto Misto
Combination of fresh mozzarella, smoked salmon,
roasted red pepper and eggplant
$12.95
Parmigiano Croccante con Peperoni
Crispy parmesan cheese with prosciutto and pepperoni
$11.95
Carpaccio di Carne
Thinly sliced beef with parmesan, arrugula, olive oil
$11.95
Torretta di Mozzarella
Tower of fresh mozzarella, tomato, basil,
olive oil and balsamic vinegar
$10.95

Portobello Tartufato
Grilled Portobello topped with fontina cheese and truffle oil
$10.95
Crostino di Polenta e Calamari
Soft polenta served over sautéed calamari and special tomato sauce
$11.95
Calamari Fritti
Fried calamari
$11.95
Cotecchino Con Fagioli
Northern Italian sausage served with cannellini beans
$9.95
Cozze in Umido
Mussels sautéed with fresh tomato, basil
$11.95
Cappesante al Pesto
Grilled sea scallops served with homemade pesto sauce
$11.95

Insalata di Pomodori, Cipolla e Basilico
Tomato, Onion, Basil in red wine vinegar
$9.95
Insalata di Rucola e Parmegiano Reggiano
Arugula w/thinly shaved pamesian cheese
$9.95
Insalata mista della casa
Mixed house salad, tossed with balsamic olive oil
$8.95
L’Insalata di Polipo
Thinly sliced octopus with black olives, celery, onion, basil, live oil and red
wine vinegar
$13.95

$6.95

Linguine Bellissimo
Linguine with diced shrimp, cherry tomatoes, Portobello mushrooms and garlic oil
$25.95
Ravioli Ripieni al Protobello
Homemade ravioli stuffed with Portobello mushrooms, served in special tomato
sauce
$21.95
Penne Juliana
Portobello mushrooms, green peas, cherry tomatoes, zucchini, garlic and olive
oil
$19.95
Spaghetti al Granchio
Spaghetti with crabmeat, zucchini, spicy tomato sauce
$22.95
Gnocchi alla Bava
Homemade potato dumplings and fontina cheese
$19.95
Linguine al Frutti di Mare
Linguine with mussels, clams, shrimp, calamari, scallops, special tomato sauce
$25.95
Agnolotti Amore
Stuffed homemade agnolotti with goat cheese in a light cream sauce
$19.95
Fettuccine al Ragu di Salsiccia e Caprino
Fettucine with ragu of sausage and goat cheese
$22.95
Capellini al Filetto di Pomodoro e Basilico
Angel hair pasta with fresh tomato and basil
$19.95

Salmone Avvolto con Prosciutto
Filet of Salmon wrapped with prosciutto and eggplant
served over polenta spinach
$27.95
Pesce Spada Pescatore
Swordfish sautéed with New Zealand mussels and shrimp in special tomato sauce
$25.95
Fritto Misto
Combination of fried sea scallops, shrimps and calamari
$29.95
Gamberi alla Bocelli
Shrimp stuffed with crabmeat wrapped with prosciutto,
served in a white wine sauce
$29.95
Calamari in Umido
Sautéed calamari in fresh tomato sauce, garlic,
olive oil and fresh basil
$21.95
Gamberi a Modo Mio
“My Way” Sautéed jumbo shrimp, garlic, cherry
tomatoes, zucchini, and olive oil in a white wine sauce
$28.95

Pollo All Arancia
Breast of chicken, orange, crème de cassis and orange
$22.95
Petto di Pollo Al Marsala e Portobello
Sautéed breast of chicken with marsala wine
and Portobello mushrooms
$22.95
Pollo Con Asparagi
Breast of chicken topped with slices of fresh tomato and asparagus
and fontina cheese
$22.95
Pollo Con Salsiccia
Breast of chicken sautéed with sausage, onion, mushroom
and lite tomato sauce
$22.95

Vitello alla Liguria
Scallopini of veal in fontina cheese and a touch of cream
$25.95
Involtini di Vitello
Scallopini of veal stuffed with prosciutto, mozzarella,
fresh asparagus and special sauce
$25.95
Vitello alla Sorrentina
Scallopini of veal topped with slices of prosciutto, eggplant, fontina cheese,
white wine, and a touch of tomato sauce
$25.95
Vitello al Rosmarino
Scallopini of veal sautéed with fresh rosemary in a lemon
butter white wine sauce
$225.95
Vitello al Pesto
Scallopini of veal sautéed with homemade pesto sauce
$25.95
Vitello Porcini
Scallopini of veal sautéed with porcini mushrooms, brandy
and a touch of cream
$25.95

Filetto di Manzo
Grilled tender loin, finished with Barolo wine, shitake mushrooms, served with
sautéed spinach and polenta
$31.95
Agnello al Rosmarino
Broiled Lamb chop with rosemary garlic sauce, served with polenta
$32.95

Chef selection for two people
$99.95

Chef selection for two people
$75.95 |